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Tuesday, December 7, 2010

Contest Alert: Sassy New Year Giveaway!

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I stumbled upon a great contest and I am sharing you how to win the following:

My Sassy Chef's Sassy New Year Giveaway!


A maroon velvet glam pouch (with lots of studs!) from the World Bazaar Festival


La Senza Super Rich Body Butter in Sweet Embrace (White Orchid, Vanilla, and Italian Mandarin)
Bath and Body Works Signature Collection Orange Sapphire Shower Gel

Gold, chrome, and bronze bangles from the World Bazaar Festival


Note that only one winner can get all of these. The contest starts tonight, December 5, 2010, and ends on December 31, 2010 at 11:59 pm. Random.org will decide who the winner will be. Prizes will be shipped for free anywhere in the Philippines. Only available to Philippine residents.

There's also two consolation prizes of $5 each thru Paypal. Open locally and internationally.

Winners will be announced on January 2, 2010.

Contest Mechanics:
1.Follow her on Google Friend Connect (via her blog post)
2.Go to the Facebook Page of My Sassy Chef and click "Like".
3.Share the link on facebook.
4.On the blank box above the title of the blog post, tag My Sassy Chef and paste this sentence: "Join the Sassy New Year Giveaway from @My Sassy Chef and Win Cool Prizes!". To tag, type in the “@” symbol then follow it with the word “My Sassy Chef.” If you liked the fan page, this will open a drop-down menu box from which you will click on "My Sassy Chef".
5.Set the privacy options of the wall post to "everyone". To do this, click on the lock icon beside the share button. Private posts will not be counted.
6.Post the URLs of your entries at the comment section of her post.

Additional entries:
1.Follow My Sassy Chef on Twitter to earn one more raffle entry.
2.Tweet this on Twitter: "Join the Sassy New Year Giveaway @SassyChefBlog and Win Cool Prizes! http://mysassychef.blogspot.com" to one more additional entry.
3.Blog about this contest, with one link in your post to the homepage of this blog, to earn five additional entries.
4.Post your additional entries on separate comments on her post.

Sources:
My Sassy Chef Facebook fan page

My Sassy Chef Blogspot

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